Australian Queensland, Skybury Plantation Freshly Roasted Speciality 100% Arabica Coffee Beans
Country of Origin - Australia
Region - Queensland
Process - Wet process
Roast strength - 3
Flavour notes - Chocolate, Caramel and Butter.
A smooth, full bodied coffee grown in Queensland,
not far from the Great Barrier Reef, the estate was started in 1978, set in the middle of tropical forests.
All processing is fully mechanized and the systems for harvesting, sorting, grading and bagging meet a high Quality assurance programme.
The wet factory can handle 4 tonne of processed coffee per day.
The dried coffee is stored for 30 days before hulling to assure a consistent moisture content.
They are then screened (for size) bagged and weighed before transportation.
The farms biggest problem is kangaroos eating the young coffee trees.
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