Old Brown Java Freshly Roasted Speciality 100% Arabica Coffee Beans
Country of Origin - Indonesia
Region - Java
Process - Semi-Washed
Roast strength - 5
Flavour notes - Vanilla, Dark Chocolate & Cardamom
Old Brown Java Coffee is a coffee to be savoured like a good wine, and definitely a drink for the connoisseur.
Grown on the volcanic island of Java in Indonesia, the coffee's distinctive taste is achieved through the unique ageing process of the beans.
Sometimes called Old Government Java this coffee is matured in pits for 5 years to lose some of its acidity and enhance its heavy body with sweetness.
On their journey to maturity, the beans change from green to brown, hence their name.
In the 16th and 17th centuries, the raw beans were packed as ballast in the holds of sailing ships as they carried spices to Europe. The result was a rich, full-bodied coffee bean, tempered by the wood and the salt of the sea.
Today, the beans are aged for up to 5 years underground, producing the same robust full-bodied taste, with a hint of sweetness and no acidity.
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